Elizabeth Lawrence wasn't a TV star in charge of garden makeovers- she lived with her mother, made gardens in a couple of Carolina cities, wrote columns for local newspapers, corresponded with other gardeners and was the author of several beloved books, including A Southern Garden,The Little Bulbs, and Gardens in Winter. Bill Neal gathered up many of her columns in Through The Garden Gate, published in 1990.
Now, more than twenty years after Miss Lawrence's death, we gladly pony up the price of another collection of her columns, written for a local audience back when the president was named Eisenhower, Kennedy or Johnson. The plants Elizabeth Lawrence speaks of may be regional, but her thoughts are abounding and universal and what a trip you can go on when following her words! Do not think she writes only for the South or that she has nothing to say to modern people. This classically educated woman may look ladylike but she is interested in everything and to get to the plants she'll join her friends in crawling across the forest floor hoping to catch a scent from early wildflowers, or confess to sneaking into the University of Padua Botanical Garden when it was inconveniently closed, only to be chased out of the park by furious Italian guards.Beautiful in all Seasons, Southern Gardening and Beyond with Elizabeth Lawrence was put together by North Carolina writer Ann L. Armstrong and Lindie Wilson, the woman who bought Elizabeth Lawrence's house in 1986, thinking she'd bought a house but discovering that she now owns a garden shrine. The earlier collection, The Garden Gate, consists of columns written between 1957 and 1971, arranged rather like a daybook, taking you throughout the year. Beautiful In All Seasons is divided by subject matter, allowing you to read what EL wrote about the same plant, idea, principle, or holiday over the years. Since both books consist of short newspaper columns, they're perfect for quick refreshing dips when time is tight.
The introduction to Beautiful At All Seasons speaks of Miss Lawrence's "well-furnished mind" - a concise and exact description of what it's like to read her books. Do any of you know the Spencer Tracy & Katharine Hepburn movie Desk Set, seen here in a poster from Amazon.com? The 1957 movie pits research and information person Katharine Hepburn's memory and retrieval skills against Spencer Tracy's EMERAC, the room-sized Electronic Brain. Somehow I think Elizabeth Lawrence would not only triumph over EMERAC, but would be a whiz on getting the best out of Google if she were around today.
I'm so glad MayDreams Carol chose this book for the Garden Bloggers Book Club! Although I didn't receive my copy until Friday, I've already taken quite a few refreshing dips, and was pretty pumped up when I read the article titled 'Importance of Garden Details'. Both Elizabeth Lawrence and I came up with the same Aspidistra/Holly Fern combination after trial and error. But she discovered this in 1963, while my reinvention took place in 2005.
Last week something EL wrote in 1970 added an extra dimension to my day. The cilantro was going to seed all over so I'd been harvesting some of the little round seed capsules, leaving some to reseed. You probably know that while the leaves are cilantro, the plant is Coriander.I was collecting these coriander seeds for Chicken Mole, but while gleaning the seeds off the stems, I remembered that in a column called "Savory Seeds" from Through the Garden Gate, EL had talked about coriander seeds, along with others in the umbelliferae like caraway, dill and fennel. She said that coriander seeds were once coated with fondant to make a type of comfit, used to bribe children to be quiet in church. She noted that, "Alice had a box of comfits in her pocket when she followed the white rabbit down his hole. She produced it at the end of the Caucus-race....there was exactly one apiece all round."
I looked at the seeds - trying to imagine something that tasted like cilantro as the center of a candy, rinsed off a couple and gingerly bit them. The taste was quite different from the leaves - it was like some kind of citrus. With the outside temperatures approaching 100 °F and the A/C chugging away, it didn't seem like a good idea to pull out pans and a candy thermometer and make fondant...perhaps there was a simpler way to make a coriander candy. A few Ghirardelli 60% chocolate chips smooshed around a couple of coriander seeds tastes enough like chocolate-covered orange peels to keep even me quiet for a few minutes.This post on the book Beautiful At All Seasons was written by Annie in Austin for The Transplantable Rose.


I remember enjoying the book tremendously but didn’t feel the earth move – by that time Philo and I had owned 3 different houses with landscapes and gardens to tend. We’d already had our own battles with groundhogs, squirrels, raccoons, invasive plants and the tyranny of lawn as we tried to figure out what to keep and what to get rid of in each successive, pre-owned suburban yard.
But I liked many of his ideas and his book influenced me to try a few things. At that third Illinois yard I mowed a path from the gated square garden behind the house out to the vegetable garden, past the fruit trees, leaving the grass to grow on the sides of the path all summer as a symbolic meadow. Few meadow flowers appeared but I noticed that the groundhog was so happy with the green and juicy clover growing along the path that he seldom bothered to go all the way back to the vegetable patch.
In the real world, all the trees may want to be the only tree and some plants will kill to be the main plant, but we don’t see the strife and battle because it all happens in slow motion. That Coral honeysuckle and Lady Banks rose make a lovely blend of color and leaf on the arch but they are engaged in deadly combat and only I with my garden shears enforce the peace.
One chapter in the book tells of a wild forested area destroyed by a monster storm and what could happen if it were left untouched, or was partly repaired, or bulldozed or treated like a garden. That led me to consider my own yard. Left to itself what would my own garden become? I’ve heard that the land around here was graded and filled many decades ago and that not much remains of the original landscape. Whenever I weed the borders it appears that my garden wants to be a pecan grove choked with understory invasives like Nandina, Waxleaf Ligustrum and Asiatic jasmine. If any open spots are left after those plants take over there may still be room for the native
This new front bed has tough garden plants like the ‘Mutabilis’ rose, cannas, Verbena bonariensis and larkspur , It also has Texas plants like salvias, bluebonnets, lantana, Gaura lindheimerii, Gregg’s mistflower and Anisacanthus wrightii. My managed landscape may not be “Nature”, but there will be something here for birds, butterflies, insects, lizards and humans.
It's already February 1st and there's
When the Chatto/Lloyd book arrived, I was already engrossed in this Christmas gift from some Left-Coast members of our family. Michael Palin's Diaries from the Monty Python years has been completely fascinating - he was my favorite Python, and the diary is not only about the show and the movies, but his at-the-time thoughts about whatever was happening in the world. He's only a few years older than I am, so reading what he saw and thought starts reverberations in the memories of what I saw and thought in the years 1969 to 1979. 
This is wonderful! And while you're all busy reading and writing, I can be outside...it's really windy but not terribly cold. I'm not doing anything worth blogging about - photos of someone shoving pots around the patio would be as exciting as a video of reorganizing the towel closet. I sure don't want to write about picking weeds out of gravel! I seem to spend a lot of time just standing in the yard under the shadows of the leafless pecan branches, looking and thinking or maybe not thinking.
After removing all the frosted and faded flowers from the camellia, I couldn't resist playing with the blossoms.
The freezes get a few flowers each time but not all of them are browned, and there are many buds still coming. Last year the last flowers opened in late March.
The small, brown and fuzzy buds are starting to swell on the Michelia figo, promises of small flowers and an elusive banana fragrance from this small member of the Magnolia family.
Today I went to three nurseries - looking for another Rosa 'mutablilis'. We bought a large mutabilis for the front of the house last fall and I want a smaller plant near the patio. When I walked out to the car I noticed that this white passalong iris had opened in the pink garden near the driveway.
In the meantime, I like looking at this lovely Cyclamen from my friend Dawn, who blogs at
For a dozen years, I took Green Thoughts out of the town library on an annual basis, then didn't see it for a decade until I recently bought my own copy. How could I have gone so long without an occasional bracing dose of this sophisticated, precise writing? Although Eleanor Perényi wrote this book in 1981, not only does it seem timeless, most of it seems current! She uses the alphabet to organize her essays, speaking of design, color theory, the weather and the delights and disappointments of growing new plants. But it's not a how-to book - her interests range from garden history [with an accent on the female side], to botanical language, cooking and sociology. These essays are delightfully informative and rivetingly opinionated- no wonder they turn up so frequently in anthologies and collections. 





Last March, I posted about
Look into the photo above and you’ll see some tall while phlox, cavorting with a white Echinacea and some Perovskia last July. The family legend says that my great-grandmother grew the phlox in Michigan in the early 1900’s. By 1924 she'd given a division to her daughter, my Grandma Anna, who took them to Chicago. Grandma passed them along to my parents in the 1950’s. Decades later, I took some of the white phlox with me to a rental townhouse, then to our first house. Another four years passed, I redivided the burgeoning clump and took some to our second house, then repeated the process and planted them in the square garden at the third house, seen below.







