
I dug deep, and think all the roots came out.

MSS gave me Bluebonnet seeds last month and I planted some of them in the now-empty space. In Austin we sow these seeds in fall and then hope the little sprouts make it through cold weather, attacks by pillbugs and constant uprooting by squirrels as they dig holes for pecans.
You can't help but pay attention to the squirrels - they're rampaging everywhere in their fall frenzy - breaking branches while tearing pecan husks from the pecan trees and dropping fragments of husk on every surface. The constant leaping and running and chasing is hard on other trees, too - young Loquat #2 lost several of its lower branches. I guess the squirrels aren't burying all the nuts but are eating a lot of them. This leads to poor judgment by the Tree Rat as to how large a bough is needed to support their weight

The squirrels didn't kill the Culinary Sage - it died not long after the prolonged drenching from Tropical Storm Hermine.

Blooming blue already is that Scutellaria 'Dorota Blue' from last year. It barely survived winter freezes and I kept in into a large pot under the overhang all summer, hoping the part shade could keep the sun from killing it. That overhang also kept the skullcap from being pounded by rain. Now the fall show has begun.

That last post about the mystery tree made me neglect some autumn beauties. One plant responded to the rain with an astonishing display - the first blooms ever from red spider lily/Lycoris bulbs, another gift from MSS. What can I say? She is a gardening angel!
The first bud was a surprise - so lovely on its own



I can't help but pay attention to flowers that smell wonderful when I walk out on the patio. A few days ago one of the heads of White Ginger/Hedychium coronarium was perfect.

The fragrance of Sweet Olive is a sure sign of fall in my garden. My three shrubs didn't seem to mind the rain and are covered in tiny fragrant flowers.

Yesterday was the last project of the year for we members of the Divas of the Dirt, our cooperative gardening group. I've known them since the first project of the 2001 garden season - so yesterday marked 10 years of Digging With The Divas. Most of the story will be on the blog eventually, but for the amusement of my fellow gardenbloggers in Austin, here's a photo of what we spent hours digging up yesterday:

There's something to pay attention to in the vegetable patch, too. Most of the tomato plants died soon after Hermine, but just a little liquid fertilizer on the pepper plants brought new fruit. We've enjoyed the sweet frying-type peppers for breakfast Peppers-and-Eggs, but these are a small, rather hot pepper called 'Garden Salsa'.

Philo roasted them, added garlic and turned them into a chunky hot sauce. Science fiction fans are having much fun with the fact that the all important decimal number 42 is rendered 10-10-10 in binary numbers. Philo considered naming his relish the Secret Sauce of the Universe, but instead called it "Thanks For All the Peppers ".

With the sapling mulberry gone, you can now see the amazing size of the Salvia vanhouttei in the new border. I raved last GBBD about the $2, 4" starter plant from Barton Springs Nursery that turned into a temporary shrub, but this plant needs more than photos - it needs attention for just a few seconds on video.